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  • A stunningly rich and boldly exhilarating bubbly scent celebration. 

    Steve’s sparkling champagne scent features effervescent Bergamot, bouqueted velvety Florals, Davana rich Moss and clean Woods that were aged 58 days in a Port wine seasoned American oak barrel which smoothed the scent and added layers of sweet berry and plum notes, creamy caramels and subtle spices.

    Champagne Port CPO Batch #601 is a one-of-a-kind limited-edition oak barrel aged OK Fine Fragrance of 99 bottles crafted like no other by award